Bodega Blue Artisan Cheese
Handcrafted Farmstead & Artisanal Cheeses

Home
Menu
Book Club
Microbrews
Nov. Calendar

 

BODEGA BLUE ARTISAN CHEESE

JOHN MOONEY RETURNS 11/22!!

Beer List Updated 7/28/08
Dedicated to the American Cheesemaker
HISTORIC DOWNTOWN VERO BEACH
2115 14TH AVENUE
772-569-4400
Tuesday 11:30 - 3:00 PM
Wednesday & Thursday 11:30 - 9:00 PM
Friday 11:30-10PM
Saturday 11:30 - 2:30  Reopen 6:00 - 10:00 PM
Closed Sunday & Monday
Over 200 Microbrews to consume on premise or to take home!!!

featuring artisan cheeses, microbrew beers, artisan chocolates, Boutique Wines and more. OVER 200 DIFFERENT BEERS PLUS 6 NEW DRAFTS ON TAP!!!


Site Is Under Construction- Stop Back Soon!
Left to right: Jeff McKinney, Lynne Persinger owners, New Orleans Blues Legend, John Mooney, Blues Promoter Frannipalooza, Franni Southern Howe 

Our Products
American Artisan Cheeses

American Spoon Products (spoon fruit, relishes, salsas)

American Micro Brew Beers
(over 200 selections)

Norman Love Confections - molded, handpainted Belgium chocolates

Vosges Exotic Chocolates

Volpi Salami

Boutique Wines

Serving Food Tuesday thru Saturday

Cheese Tray, Gift Totes & Baskets & Catering Available

 

  Welcome to my  website dedicated  to the American Cheesemaker.  There is an explosion of new and wonderful cheeses in restaurants, specialty shops and farmers markets around the country.  These cheeses are made from mostly small, family run dairys and farms by people who have a passion for making cheese.  The emphasis is on organic feeding of their sheep, goats and cows, many of whom roam freely over lush pastures from the Coast of California to the Hudson Valley, and even to Hawaii.  I hope to bring you new and different cheeses each week and soon add recipes to use these wonderful cheeses.